Chicken And Red Potatoes

Total Time: 1 hr 30 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 6
• 1 1/2 lbs red potatoes, quatered
• 1 cup diced red bell pepper
• 1 1/2 lbs chicken breasts, cut into 2 inch pieces
• 1 cup sour cream
• 1 (10 1/2 ounce) can cream of chicken soup
• 1 ounce powdered ranch dressing mix
• 1 teaspoon garlic salt

Recipe

• 1 preheat oven to 350°f.
• 2 blanch potatoes in boiling water for 3 minutes. drain.
• 3 prepare a 9x13 casserole dish with nonstick spray. spread the potatoes in the bottom of the dish. layer the peppers and chicken on top.
• 4 in a large bowl combine the sour cream, soup, ranch dressing mix , and garlic salt. spread over the chicken.
• 5 cover with foil and bake for 1 1/2 hours, until browned and bubbly.