Brown Sugar And Molasses Red Potatoes #sp5

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 10 slices bacon, cut into 1 inch pieces
• 20 ounces simply potatoes red potato wedges
• 3 tablespoons butter, melted
• 1/3 cup light brown sugar
• 1 tablespoon molasses

Recipe

• 1 in large skillet cook bacon on medium heat. when bacon is browned, remove from heat and drain bacon pieces on paper towel.
• 2 place simply potatoes red potato wedges into 1 1/2 quart covered baking dish.
• 3 pour melted butter over potatoes.
• 4 add brown sugar and molasses to potatoes.
• 5 mix ingredients in baking dish and top with bacon.
• 6 cover and bake at 450 degrees for 30 minutes.