Baked Lamb Chops In Onion-sour Cream Gravy

Total Time: 1 hr 15 mins Preparation Time: 5 mins Cook Time: 1 hr 10 mins

Ingredients

• Servings: 4
• 4 -6 lamb chops
• 1 tablespoon flour
• 1 (1 1/4 ounce) package lipton onion soup mix
• 2 1/4 cups boiling water
• 1 cup sour cream

Recipe

• 1 preheat oven to 350 degrees.
• 2 brown chops and move to a 9x13 baking dish.
• 3 leave 1 tablespoon drippings in pan. add to pan the flour and onion soup mix. blend in water. pour over chops in baking dish.
• 4 cover with foil and bake for 30 minutes.
• 5 uncover and continue to bake for another 30 minutes.
• 6 remove pan from oven.
• 7 remove chops from pan to serving dish and then add in the sour cream to the liquid in the pan to make gravy.
• 8 serve immediately.
• 9 serve with potatoes or noodles.