Baked Potato And Carrot Latkes

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 12
• 2 1/2 lbs potatoes, peeled and grated
• 1 cup onion, peeled and grated
• 1/2 cup carrot, peeled and grated
• 1/4 cup matzo meal
• 1 1/2 teaspoons salt
• 1/4 teaspoon pepper
• 4 egg whites

Recipe

• 1 preheat oven to 375 degrees.
• 2 as mentioned, peel and grate all veggies into a large bowl.
• 3 add rest of ingredients and mix well.
• 4 put 1/4 cup of mixture in the cups of muffin tins that have been sprayed with cooking spray.
• 5 bake for 45 minute.
• 6 when done, remove and flip out onto a cookie sheet.
• 7 put back in oven and cook for 10 minute more or until crisp.