Baked Potato Casserole
Total Time: 1 hr 3 mins
Preparation Time: 8 mins
Cook Time: 55 mins
Ingredients
- Servings: 8
- 6 large baked potatoes, grated
- 2 cans cream of chicken soup
- 8 ounces sour cream
- 2 cups cheddar cheese, grated
- 1/2 cup butter or 1/2 cup margarine, cubed
- 2 cups crushed potato chips
Recipe
- 1 put shredded potatoes in baking pan.
- 2 mix sour cream with soup, pour on top of potatoes.
- 3 arrange cheese over.
- 4 dot with the butter.
- 5 layer the crushed chips evenly over all.
- 6 bake at 350f degrees for 55 minutes.
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