Creamy Mashed Potatoes

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 3 tablespoons butter
• 1 large garlic clove, minced
• 1 (22 ounce) bag frozen mashed potatoes
• 2 1/3 cups milk
• 1/2 teaspoon salt (more or less to your taste)
• 1/4 teaspoon pepper (more or less to your taste)

Recipe

• 1 melt butter in a small saucepan over medium heat; add garlic, and saute until tender. remove from saucepan. set aside.
• 2 prepare mashed potatoes in saucepan according to package directions, using 2 1/3 cups milk and stirring with a wire whisk.
• 3 stir in garlic mixture, salt, and pepper. let potatoes stand 5 minutes before serving.
• 4 i add some cayenne pepper and a little bit of shredded cheese to the potatoes. it was really good.