Cream Cheese Ranch Potatoes
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 8 baking potatoes, peeled and quartered
- 1 (8 ounce) package cream cheese, softened
- 1 (1 ounce) package dry ranch dressing mix
- 1 (8 ounce) container sour cream
- 1/2 cup butter, softened
Recipe
- 1 bring a large pot of salted water to a boil. add potatoes and cook until tender, about 25 minutes.
- 2 drain and mash.
- 3 in a large bowl beat the cream cheese and dressing mix until smooth.
- 4 stir in mashed potatoes, sour cream.
- 5 and butter; beat until desired consistency is reached.
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